Bouncy Bubble Tea Bonanza, London

Bubbleology
Bouncy Bubble Tea Bonanza
Bubbleology  Andy H
Bubble tea spots have been popping into our lives on a wave of milk tea and fruit blends, so this week, we're sharing a few flavoursome picks that you can customise to your heart's desire!


Cuppacha Bubble Tea
4 star rating47 reviews
Chinatown 
23 Newport Court, London 
Coffee & Tea Shops, Desserts
Illie M.
“I have to say Cuppacha do the best bubble tea in town! There are so many bubble tea shops around and this is my favourite! They are not only authentic but they are the only one that I can taste real 'tea' taste in the bubble tea.” 
Illie M., London



Biju Bubble Tea Room
4_half star rating27 reviews
Soho 
45 Old Compton Street, London 
Tea Rooms, Coffee & Tea Shops, Milkshake Bars
Muji L.
“This place serves real milk tea made with tea leaves. The drink is packed with flavour, regardless of being served hot or cold. My favourite is the chai, Hong Kong and roasted oolong milk tea.” 
Muji L., London



Chew
4 star rating15 reviews
Soho 
58 Dean Street, London 
Coffee & Tea Shops, Tea Rooms
Susan Y.
“Those milk teas are yummy. Rice green tea and banana milk is the greatest. I have tried a few other flavours and they do not taste artificial. The original chew assam is also delightful, not too milk, not too sweet.” 
Susan Y., London



Chaboba Bubble Tea
4 star rating16 reviews
Camden Town 
8 East Yard, London 
Juice Bar & Smoothies, Coffee & Tea Shops
Karin B.
“The bubble teas are amazing and when topped with the fruit pearls the drinks become outstanding... the place is quite unique for itself... they make their drinks from real fruit.” 
Karin B., London



Up...T
4 star rating11 reviews
Chinatown 
10 Little Newport Street, London 
Coffee & Tea Shops, Juice Bar & Smoothies, Taiwanese Restaurants
Keren B.
“I really wanted some nice, cool milk tea and this place did not disappoint... I ordered the house special milk tea with pearls and I have to say that it was pretty darn good! It wasn't too sweet as some can be and the pearls were soft and chewy.” 
Keren B., London

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