Avocado Dreams: Lean, Mean, And Green. London

Avocado Dreams: Lean, Mean, And Green

MOJO Juice Bar & Cafe – Isabella M

Avocado: It's the go-to choice for breakfast and brunch lovers the world over, and by gosh isn't it just nature's delicious butter? Whether you like it with eggs, salmon, chorizo, or just straight up on toast, there are so many amazing places to grab some across this wonderful city. Here are just a few of our favourites!

Caravan 125 reviews Clerkenwell 11-13 Exmouth Market, London Breakfast & Brunch, Coffee & Tea Shops “My goodness, I love this place. My new favourite. Went there for brunch on a Saturday. All I can say is the savoury cornbread french toast with rocket, bacon and avocado was just the bomb.” Caren H., London

MOJO Juice Bar & Cafe 5 reviews Soho 8 D'Arblay Street, London Juice Bar & Smoothies “Really nice and healthy juice place with friendly staff and fresh food! The price is a little sassy but we are in soho so... They have awesome gluten-free cakes and the avocado with poached eggs are amazing!” Isabella M., London

Friends of Ours 28 reviews Hoxton 61 Pitfield Street, London Cafes, Breakfast & Brunch, Coffee & Tea Shops “The best brunch I've put in my mouth in East London — and that is a strong claim... Avocado on toast has been remixed with sweet chilli chutney, and served with a soft poached egg. It's their best selling dish and you have to try it.” Philippa D., London

Lantana 101 reviews Fitzrovia 13 Charlotte Place, London Breakfast & Brunch, Cafes “Oh man, the avocado on sourdough toast here is probably my favorite in all of London. (In my top three at the very least!) The coffee is spot on too, so there is very reason why London has claimed this as one of the best spots for breakfast in the city.” Elle J., London

Foxlow Clerkenwell 40 reviews Farringdon 69-73 St John Street, London British Restaurants “Just finished a lovely sunday brunch here with five friends... Me and two of my friends ordered avocado on toast, which was delicious with really well-balanced flavours of lime and chilli.” Leah J., London