| Eating Clean And Choosing Green |
| Chargrilled roman style artichoke crostini with lemon aioli at Mildreds – Emily M |
| With so much meat in our fine city, we've decided it's high time to provide a break and prove that when it comes to meatless dining, London kicks major asparagus. Just take a bite of this healthy, compassionate (and tasty!) vegetarian and vegan-centric Weekly. |
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